Recipe of Ground Turkey

Micheal Chapman   18/09/2020 10:48

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1255
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 243 calories
  • Ground Turkey
    Ground Turkey

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground turkey. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Ground Turkey is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Ground Turkey is something which I’ve loved my whole life. They are nice and they look fantastic.

    Recipe of Ground Turkey

    To begin with this particular recipe, we must prepare a few components. You can cook ground turkey using 6 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Ground Turkey:

    1. Prepare 1 lb Lean ground turkey breast
    2. Prepare 1 Olive oil spray
    3. Get 1 Lemon pepper
    4. Get 1 Garlic salt
    5. Get 1 Salt
    6. Prepare 1 Pepper

    Instructions

    Steps to make Ground Turkey:

    1. Heat non stick skillet on low heat for a few seconds and then spray pan with olive oil.
    2. Add ground turkey to pan
    3. Add seasonings and mix turkey. (A good amount of all the seasonings)
    4. Let it sit for 3-5 mins. Then stir and add all seasonings again.
    5. Let sit again for a few minutes and then stir. Repeat until turkey looks fully cooked.
    6. Leftovers last 5-7 days in fridge

    As simple as that Easiest Way to Prepare Ground Turkey

    So that is going to wrap this up for this exceptional food ground turkey recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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