Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ham and mushroom cream sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ham and Mushroom Cream sauce is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Ham and Mushroom Cream sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
How to Make Ham and Mushroom Cream sauce
To get started with this recipe, we have to first prepare a few components. You can cook ham and mushroom cream sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Ham and Mushroom Cream sauce:
- Get 50 g Bacon
- Prepare 100 g Ham
- Get 1/2 c. Whipping cream
- Take 1/2 c Milk
- Get 1/3 c Emmenthal cheese
- Take 1/4 c cooked pasta water
- Take 80 g Champignons
- Take Salt
- Make ready Pepper
Instructions
Steps to make Ham and Mushroom Cream sauce:
- Prep the ingredient accordingly
- Heat the pan at medium wait for 20 sec ingo Bacon until cooked then ham
- Pour the creme milk and cheese lower the gas mark to 2 until it bubbles
- Add the pasta mixed well and season with sat and pepper. Voila!
As simple as that Recipe of Ham and Mushroom Cream sauce
So that’s going to wrap this up for this special food ham and mushroom cream sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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