Recipe of Meatloaf

Jeremy Snyder   11/08/2020 17:36

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 229
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 214 calories
  • Meatloaf
    Meatloaf

    Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Meatloaf is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Meatloaf is something that I have loved my entire life.

    Browse Our Fast And Easy Meatloaf Recipes Collection. A plant-based spin on classic meatloaf and roasts. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.

    Recipe of Meatloaf

    To begin with this particular recipe, we have to first prepare a few components. You can have meatloaf using 9 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Meatloaf:

    1. Take 1 lb ground beef
    2. Prepare 1 egg
    3. Get 1 onion, chopped
    4. Make ready 1 cup milk
    5. Prepare 1 cup bread crumbs
    6. Take 2 tbsp brown sugar
    7. Get 2 tbsp mustard
    8. Get 1/3 cup ketchup
    9. Take salt & pepper

    In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze. It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever!


    Instructions

    Steps to make Meatloaf:

    1. Preheat oven to 350°F.
    2. In large bowl, mix beef, egg, onion, milk, & breadcrumbs. Season with salt and pepper.
    3. Place loaf into greased baking dish.
    4. In a separate small bowl, mix brown sugar, mustard, and ketchup.
    5. Mix well and pour over meatloaf.
    6. Bake for 1 hour or until done in the middle.

    Add beef; mix lightly but thoroughly. In a large skillet over medium heat, melt butter. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time.

    As simple as that Recipe of Meatloaf

    So that’s going to wrap it up for this special food meatloaf recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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