Recipe of Meatloaf

Victor Cunningham   01/08/2020 18:29

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 163
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 258 calories
  • Meatloaf
    Meatloaf

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

    A plant-based centerpiece for any occasion. Browse Our Fast And Easy Meatloaf Recipes Collection. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.

    Meatloaf is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Meatloaf is something which I’ve loved my entire life.

    Easiest Way to Make Meatloaf

    To begin with this particular recipe, we have to prepare a few ingredients. You can have meatloaf using 17 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Meatloaf:

    1. Take 1 For the meatloaf
    2. Make ready 1 lb ground turkey
    3. Prepare 1 lb ground lean beef
    4. Get 1 tsp garlic powder
    5. Prepare 1/2 tsp itallian herb
    6. Prepare 2 tbsp soy sauce
    7. Make ready 3 tbsp Worcestershire sauce
    8. Take 1 I small onion chopped
    9. Take 1 small green bell pepper chopped
    10. Make ready 1/2 red bell pepper chopped
    11. Get 1 jalapeno seeded and chopped
    12. Take 2 eggs
    13. Make ready 1/2 cup seasoned bread crumbs
    14. Get 1 Topping
    15. Prepare 1 small roma tomatoe sliced and smashed in bowl. keep juice
    16. Get 1 green onion chopped
    17. Take 1/4 tsp garlic powder. :

    In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze. It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever!


    Instructions

    Steps to make Meatloaf:

    1. preheat oven 375
    2. mix meatloaf ingredients together in large bowl. make sure to pat down meat mixture to cook evenly in a loaf pan. Spread topping over meatloaf and sprinkle with a pinch of salt. place in preheated oven and bake for 1 hour and 10 minutes. When done cooking, use drippings to make a gravy if desired.

    Add beef; mix lightly but thoroughly. In a large skillet over medium heat, melt butter. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time.

    As simple as that Steps to Make Meatloaf

    So that is going to wrap it up with this special food meatloaf recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Soup Cooking Guide - All Rights Reserved

    close