Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, french toast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
French Toast is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. French Toast is something which I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have french toast using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. French toast has always been a weekend brunch favorite: It's a classic that will win everyone over, every time. And you can easily make the dish extra special by serving it with fun toppings: maple syrup, fresh fruit, chopped nuts and chocolate sauce. In a small bowl, combine cinnamon, nutmeg, and sugar and set aside briefly.
Instructions
Freezing can let you keep your French toast much longer. To do so, allow your French toast to cool completely, then place them in an airtight container with waxed or parchment paper between any layers of toast. Reheat frozen French toast by placing the slices on a baking sheet. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread.
So that is going to wrap this up with this exceptional food french toast recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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