Guide to Prepare Stir pork belly with Steam eggplant

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir pork belly with steam eggplant. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Stir pork belly with Steam eggplant is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Stir pork belly with Steam eggplant is something which I have loved my entire life. They’re fine and they look fantastic.

Hello everyone, Welcome to my channel! Today I show you "Delicious Pork Cooking With Eggplant". Ingredient: - Pork - Eggplant - Garlic - Shallot - Chili.

Steps to Make Stir pork belly with Steam eggplant

To begin with this particular recipe, we have to first prepare a few components. You can have stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Stir pork belly with Steam eggplant:

1. Make ready Oyster sauce
2. Take Rice wine
3. Make ready Sweet soy sauce
4. Prepare Dry chili
5. Take Ginger
6. Take Garlic
7. Take Red onion
8. Make ready Onion leaf (for garnish)
9. Make ready Eggplant
10. Prepare Pork belly slice small

· The luxurious texture of the silky steamed eggs contrasts beautifully with crispy bits of ground meat. You can also substitute ground chicken or beef! It's braised pork belly filled in steamed buns with fresh vites. Steaming eggplant helps to keep this vegetable moist and tasty, without stripping it of its nutrients.

Instructions

Steps to make Stir pork belly with Steam eggplant:

1. Prep all ingredients as below. I steam the eggplant ahead and put aside
2. Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine.
3. Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat.
4. Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well.

Steamed eggplant is a healthy, delicious option for lunch, dinner, or a quick snack. With a good steamer made of metal or bamboo and by prepping the eggplant correctly. Recipe with step by step photos for Pork Belly Buns - learn a surprising cheater steamed bun recipe that my Mom taught me! Chinese-style pork belly steamed in a bowl with pickles and chilies until tender. Crispy Pork and Cabbage Egg Rolls.

As simple as that Steps to Make Stir pork belly with Steam eggplant

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