Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, french toast. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
French Toast is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. French Toast is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can have french toast using 5 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. French toast has always been a weekend brunch favorite: It's a classic that will win everyone over, every time. And you can easily make the dish extra special by serving it with fun toppings: maple syrup, fresh fruit, chopped nuts and chocolate sauce. In a small bowl, combine cinnamon, nutmeg, and sugar and set aside briefly.
Instructions
Freezing can let you keep your French toast much longer. To do so, allow your French toast to cool completely, then place them in an airtight container with waxed or parchment paper between any layers of toast. Reheat frozen French toast by placing the slices on a baking sheet. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread.
So that is going to wrap this up with this special food french toast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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