How to Prepare Italian Christmas cookies

Ida Barker   11/09/2020 05:39

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1351
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 105 calories
  • Italian Christmas cookies
    Italian Christmas cookies

    Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, italian christmas cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

    Italian Christmas cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Italian Christmas cookies is something that I have loved my whole life.

    Recipe of Italian Christmas cookies

    To get started with this recipe, we have to first prepare a few components. You can cook italian christmas cookies using 13 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Italian Christmas cookies:

    1. Take 1 cup butter, softened
    2. Take 2 cup granulated sugar
    3. Prepare 3 each eggs
    4. Make ready 15 oz ricotta cheese
    5. Prepare 2 tsp vanilla extract
    6. Prepare 4 cup all-purpose flour
    7. Make ready 1 tsp salt
    8. Get 1 tsp baking soda
    9. Take 1/4 cup butter, softened
    10. Make ready 4 cup confectioners sugar
    11. Prepare 1/2 tsp vanilla extract
    12. Get 4 tbsp milk
    13. Prepare 1 sprinkles

    Instructions

    Instructions to make Italian Christmas cookies:

    1. In a large bowl cream butter and sugar. Add eggs one at a time beating well after each addition. Beat in ricotta and vanilla.
    2. Combine flour, salt, baking soda in a separate bowl and mix well.
    3. Stir dry ingredients into wet ingredients. Mix a small amount at a time.
    4. Drop rounded teaspoon of dough about 2 inches apart on greased cookie sheet. Bake at 350° for 10-12 minutes or until lightly brown. Let cool on baking racks.
    5. Mix frosting ingredients (butter, confectioners sugar, vanilla and milk) until smooth and frost cookies. Top with sprinkles.

    As simple as that How to Prepare Italian Christmas cookies

    So that is going to wrap this up with this special food italian christmas cookies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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