Recipe of Quaker Oats Vanishing Oatmeal Rasin Cookies

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, quaker oats vanishing oatmeal rasin cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Quaker Oats Vanishing Oatmeal Rasin Cookies is something which I’ve loved my entire life.

Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® *You are now leaving Quakeroats.com. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your. *You are now leaving Quakeroats.com. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door.

Easiest Way to Prepare Quaker Oats Vanishing Oatmeal Rasin Cookies

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:

1. Take 1 3/4 sticks butter, softened
2. Take 3/4 cup firmly packed brown sugar
3. Take 1/2 cup granulated sugar
4. Get 2 eggs
5. Prepare 1 tsp vanilla
6. Make ready 1 1/2 cups all-purpose flour
7. Prepare 1 tsp baking soda
8. Get 1 tsp cinnamon
9. Make ready 1/2 tsp salt (optional)
10. Get 1 cup raisins
11. Take 3 cups Quaker Oats Old Fashion uncooked oats

Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto ungreased cookie sheet. Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto an ungreased cookie sheet.

Instructions

Instructions to make Quaker Oats Vanishing Oatmeal Rasin Cookies:

1. Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
2. Add eggs and vanilla; beat well.
3. Add combined flour, baking soda, cinnamon and salt. Mix well.
4. Add oats and raisins; mix well.
5. Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
6. Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.

These are the best of all oatmeal cookies I've baked. These classic, little oatmeal raisin cookies won't last long, so make a big batch! Classic oatmeal raisin cookies make tasty after-school snacks or lunchbox treats. This is the second time I've made these. They are crunchy on the outside and chewy on the inside using old fashioned oats!

As simple as that Simple Way to Prepare Quaker Oats Vanishing Oatmeal Rasin Cookies

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