Simple Way to Prepare French Toast (Breakfast)

Clayton Jimenez   08/06/2020 23:33

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1188
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 127 calories
  • French Toast (Breakfast)
    French Toast (Breakfast)

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, french toast (breakfast). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

    French Toast (Breakfast) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. French Toast (Breakfast) is something that I have loved my entire life.

    Fill Your Cart With Color Today! Tastes good for breakfast, just like French toast. Serve warm with maple syrup on top.

    Easiest Way to Make French Toast (Breakfast)

    To begin with this particular recipe, we must prepare a few ingredients. You can have french toast (breakfast) using 11 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make French Toast (Breakfast):

    1. Get Base
    2. Take Loaf French Bread
    3. Take 4 Eggs
    4. Get 2 Cups Milk
    5. Take 8 Tbsp Butter
    6. Get Flavor
    7. Make ready Maple Syrup
    8. Make ready Salt
    9. Prepare Vanilla Extract
    10. Prepare Cinnamon
    11. Make ready 2 Tbps Sugar

    These French toast recipes–dunked in maple syrup, dolloped with ricotta, or dredged in green curry–will please savory and sweet breakfast lovers alike. All you need is sliced bread, eggs, milk, and a few spices to make the best French toast for a quick and easy breakfast. Up the amount of lemon or orange zest. Prior to baking, scatter chopped raw pecans over the top of the French toast.


    Instructions

    Steps to make French Toast (Breakfast):

    1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in.
    2. Prep: Preheat Skillet to Medium and Grease with Butter.
    3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides.
    4. Serve: Immediately OR place in the oven at 200°F until ready to serve.

    Overnight French Toast with Cream Cheese. Instead of flipping French toast two pieces at a time, try this overnight French toast casserole–prepare it at night and just wake up and pop it in the oven in the morning. Topped with cinnamon and sugar, this fuss-free overnight French toast casserole is my favorite way to make the breakfast favorite. Since you assemble this baked French toast the previous night, you save time in the morning, and if you have an extra hungry crowd, it's easy to bake up a few batches. —Sharyn Adams, Crawfordsville, Indiana This overnight crockpot french toast casserole is a super easy make ahead breakfast recipe that's fancy enough for brunch, too! Just throw the ingredients into your slow cooker insert, refrigerate overnight, sprinkle on the topping, and set the timer to cook for a few hours.

    As simple as that Simple Way to Prepare French Toast (Breakfast)

    So that’s going to wrap this up for this special food french toast (breakfast) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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