Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick prawn and lemon frittata. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Quick Prawn and lemon Frittata is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Quick Prawn and lemon Frittata is something that I’ve loved my whole life. They’re fine and they look fantastic.
Carefully pour the egg mixture over the prawns. Garnish with lemon wedges and serve with green salad and crusty bread. Take the pan off the heat, pour out any excess fat from the chorizo, then stir in the beaten eggs and milk with some seasoning.
How to Prepare Quick Prawn and lemon Frittata
To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick prawn and lemon frittata using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Quick Prawn and lemon Frittata:
- Make ready 4 eggs
- Take 1/2 tsp finely grated lemon zest
- Take 2 tbsp each chopped fresh basil, parsley chives
- Prepare 1 salt and pepper to taste
- Get 2 tsp olive oil
- Prepare 2 tsp butter
- Make ready 200 grams raw prawns
- Prepare 1 lemon wedges to garnish
Add the celery, onion and green peppers and cook, stirring, until tender. Beat the eggs and whisk through half the cream cheese. Take the pan off the heat, pour out any excess fat from the chorizo, then stir in the beaten eggs and milk with some seasoning. Flash it under the grill until golden (keep the handle away from the heat).
Instructions
Instructions to make Quick Prawn and lemon Frittata:
- Preheat oven grill to high. Place the eggs in a bowl with lemon zest, basil,parsley and chives and mix. season with salt and pepper.
- Heat the olive oil and butter together in a medium sized frypan over a medium heat. Add prawns and cook 1-2 minutes, or until the prawns are just coloured. Carefully pour the egg mixture over the prawns.
- Cook for 1-2 minutes, or until the underside is golden, then place the frittata under the grill and cook until the top is golden. Garnish with lemon wedges and serve with green salad and crusty bread.
Add shrimp, lemon slices, garlic, and crushed red pepper flakes, and season with salt. Serve in wedges with a salad. Spring onion and roasted red pepper frittata. This one, with its peppers, spring onions and new potatoes is a quick and easy meal for two. All it needs is salad on the side.
As simple as that How to Make Quick Prawn and lemon Frittata
So that is going to wrap it up with this special food quick prawn and lemon frittata recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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