Recipe of Martha Stewart & Mom's Oatmeal Cookies

Estella Griffith   25/07/2020 07:49

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 620
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 273 calories
  • Martha Stewart & Mom's Oatmeal Cookies
    Martha Stewart & Mom's Oatmeal Cookies

    Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, martha stewart & mom's oatmeal cookies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

    Martha Stewart & Mom's Oatmeal Cookies is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Martha Stewart & Mom's Oatmeal Cookies is something that I’ve loved my entire life. They are fine and they look fantastic.

    Recipe of Martha Stewart & Mom's Oatmeal Cookies

    To get started with this recipe, we have to prepare a few components. You can have martha stewart & mom's oatmeal cookies using 9 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Martha Stewart & Mom's Oatmeal Cookies:

    1. Take 3 c Old Fashioned Oats
    2. Get 1 c All-Purpose Flour
    3. Take 1 c toppings each (pecans, choco chips, shredded coconut etc.)
    4. Get 1 tsp baking soda
    5. Prepare 1 tsp salt
    6. Take 1 & 1/2 stick unsalted butter
    7. Take 1 c dark brown sugar
    8. Prepare 2 large eggs
    9. Make ready 2 tsp pure vanilla extract

    Instructions

    Steps to make Martha Stewart & Mom's Oatmeal Cookies:

    1. Preheat oven 350°. In a medium bowl, whisk oats, flour, toppings, baking soda and salt; set aside.
    2. Using an electric mixer, mix butter and sugars until light and fluffy, scraping down bowls as necessary. Add egg and vanilla; beat until combined. Gradually add oat mixture. Beat until just combined.
    3. Drop dough by rounded tablespoonfuls, 2 inch apart, onto two baking sheets. Bake until golden brown, soft, or crispy. 12-16 min or until desired time rotating sheets halfway (I totally don't do the rotating thing lol!). Cool 5 min on sheets; transfer cookies to a wire rack to cool completely.

    As simple as that Guide to Prepare Martha Stewart & Mom's Oatmeal Cookies

    So that’s going to wrap this up for this special food martha stewart & mom's oatmeal cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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