Easiest Way to Make BYG's Fried Chicken Wings
Mollie Sanders 04/06/2020 20:40
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🌎 Cuisine: American
👩 1 - 2 servings
😍 Review: 665
😎 Rating: 4
🍳 Category: Dessert
🍰 Calories: 136 calories
BYG's Fried Chicken Wings
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, byg's fried chicken wings. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
BYG's Fried Chicken Wings is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. BYG's Fried Chicken Wings is something which I have loved my entire life. They are nice and they look wonderful.
Easiest Way to Prepare BYG's Fried Chicken Wings
To begin with this particular recipe, we have to first prepare a few ingredients. You can have byg's fried chicken wings using 15 ingredients and 10 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make BYG's Fried Chicken Wings:
Take 1 cup all purpose Flour
Prepare Kosher Salt for brining & flavor
Make ready 1/4 tsp Baking Powder
Take 1/4 tsp Ground Mustard
Take 2 tsp Cayenne Pepper
Take 1 tsp Paprika
Make ready 1 tsp Black Pepper
Prepare 1 tsp Garlic Powder
Take 1 tsp Onion Powder
Take 1-2 tsp Parsley Flakes
Take 2 tsp Lowry's Seasoned Salt
Take 1 tsp Chili powder, optional
Make ready 2 Eggs
Make ready Canola oil
Prepare 2 cups Milk
Instructions
Instructions to make BYG's Fried Chicken Wings:
Rinse each wing under cool water, tucking the wing tips behind
In a large bowl, dissolve 1/2 cup Kosher salt in cold water, add chicken wings. Allow wings to brine for at least an hour
Mix all dry ingredients, adding salts to taste. For a spicier wing, add chili powder or more Cayenne. Mix well
Rinse chicken wings under cool running water making sure to remove all traces of salt. Pat dry
In a deep frying pan, deep fryer, or dutch oven; add enough canola oil to fry all pieces of chicken. Medium high heat
While oil heats, mix eggs and milk
Place wing in egg mixture, then coat well in flour mixture.
Fry 3-4 wings at a time, depending on size. Do not over crowd the chicken
Turn after 6-7 minutes. Drain grease
Enjoy
As simple as that Easiest Way to Make BYG's Fried Chicken Wings
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