Easiest Way to Make Basil Chicken with Rice

Lenora Barber   18/10/2020 05:32

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1166
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 217 calories
  • Basil Chicken with Rice
    Basil Chicken with Rice

    Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, basil chicken with rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    This is a staple of Thai cooking. Adjust the spices to your own tastes for a really great use for leftover rice!! Thai basil has a different flavor than that of regular basil and makes all the difference in this recipe.

    Basil Chicken with Rice is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Basil Chicken with Rice is something which I have loved my whole life. They’re nice and they look fantastic.

    Simple Way to Make Basil Chicken with Rice

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook basil chicken with rice using 11 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Basil Chicken with Rice:

    1. Get 400 gm chicken meat (cut into bite pieces)
    2. Get 3 large eggs
    3. Get 3 garlic cloves (crush into chunky pieces using mortar)
    4. Get 2 tbsp coconut oil
    5. Get 1 tbsp sweet soy sauce
    6. Make ready 1 tbsp salty soy sauce
    7. Take 1 tbsp palm sugar
    8. Make ready 6-8 large basil leaves
    9. Make ready Lemon wedges
    10. Make ready Sliced spicy pepper
    11. Make ready to taste Salt

    I try to post easy, family meal ideas every Monday. Pour in the tomatoes, tomato paste, basil and chicken stock or chicken broth and stir to combine. Place the browned chicken on top then cover with a lid. Serve with grated Parmesan cheese and fresh basil.


    Instructions

    Instructions to make Basil Chicken with Rice:

    1. Prepare rice using a rice cooker. Meanwhile, heat 1 tbsp of coconut oil in a non stick pan and fry the eggs, carefully basting each egg with oil but make sure the yolk stays soft. Set aside and cover to keep warm.
    2. Wipe the pan and heat remaining coconut oil. Stir fry the chicken until the pieces turn white and add oyster sauce, soy sauce and palm sugar. Add salt to taste.
    3. When the chicken is cooked, remove from heat and fold in basil leaves while the pan is still hot.
    4. Serve with rice. Garnish with spicy pepper slices and lemon wedges (or you can squeeze lemon on chicken before serving)
    5. Enjoy!

    Chicken and rice recipes Place chicken thighs, skin side up, over rice. In a wok or large cast iron skillet over high heat, heat oil. All you need is a bowl of rice to serve it with. Read on for a much shorter version of the Thai Basil Chicken (Gai Pad Krapow) recipe instructions, this time with visual aids! (Note: Pad krapow is actually made with a specific type of basil called holy basil. I served the basil chicken with yellow curry rice.

    As simple as that Recipe of Basil Chicken with Rice

    So that’s going to wrap it up for this special food basil chicken with rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Soup Cooking Guide - All Rights Reserved

    close