Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, oatmeal raisin cookies!. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These cookies are easy to make and so delicious! Is there anything better than a soft, thick, and This is by far my favorite recipe for soft and chewy oatmeal raisin cookies, they're so easy to make, and. This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.
OATMEAL RAISIN Cookies! is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. OATMEAL RAISIN Cookies! is something that I’ve loved my whole life. They are fine and they look fantastic.
Steps to Make OATMEAL RAISIN Cookies!
To begin with this particular recipe, we have to first prepare a few components. You can have oatmeal raisin cookies! using 9 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make OATMEAL RAISIN Cookies!:
- Take 1 cup room temp. butter ( 2 cubes )
- Make ready 1 1/2 cup firmly packed brown sugar
- Make ready 2 raw eggs
- Make ready 1 tsp vanilla
- Prepare 1 1/2 cup flour
- Make ready 2 tsp baking soda
- Prepare 1 tsp salt
- Prepare 3 cup Old fashioned or rolled oats
- Make ready 1 1/2 cup raisins
Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
Instructions
Steps to make OATMEAL RAISIN Cookies!:
- Mix all wet ingredients and sugar first on slow speed.
- Mixed dry ingredients (flour, soda, and salt) in a bowl before adding to mixing bowl. This makes sure salt and soda is dispersed evenly. Mix on slow speed again.
- Add oats and mix on slow speed.
- Add raisins and mix on slow speed.
- You don't have to, but I use a small cookie scoop and lay 1 dozen scoops out on cookie tray evenly.
- Bake in preheated 350° oven for 11 to 13 minutes or until cookie edges start to brown. Times vary because of cookie size and type of pan used for baking.
- Using a small cookie scoop, this recipe makes about 3 1/2 dozen 2 inch cookies.
- Eat right away or store in an air tight container to keep fresh.
The ORIGINAL Levain Bakery Oatmeal Raisin Cookie recipe. Make rich buttery, brown sugar and oat cookies with a hint of cinnamon and a bunch of juicy raisins. I'm more of a savoury than sweet tooth gal. Having said that, I never say no if someone plonks a cake in front of me. Unless they have big fat Oatmeal Raisin Cookies. methods.
As simple as that Easiest Way to Make OATMEAL RAISIN Cookies!
So that’s going to wrap it up with this exceptional food oatmeal raisin cookies! recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
