Easiest Way to Make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan
Andrew Pierce 17/10/2020 07:14
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🌎 Cuisine: American
👩 1 - 1 servings
😍 Review: 794
😎 Rating: 4.7
🍳 Category: Lunch
🍰 Calories: 121 calories
Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan
Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, roasted sweet potato and bbq kielbasa - sheet pan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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How to Make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan
To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted sweet potato and bbq kielbasa - sheet pan using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan:
Prepare 3 large sweet potatoes, peeled and cut into large cubes
Get 1 tbsp. olive oil
Get 1/4 tsp. each salt, pepper, smoked paprika, garlic powder
Get 1/4 tsp. salt free all purpose seasoning
Make ready 1 package (12 oz.) keilbasa sausage, sliced thinly
Prepare 2 tbsp. your favorite bbq sauce
Prepare 2-4 dashes Frank's red hot sauce
Instructions
Instructions to make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan:
Preheat the oven to 400°F. Line a large baking pan with parchment paper or greased foil. Place the sweet potato cubes in a large bowl and toss them with the oil and seasonings until all pieces are evenly coated and seasoned. Then spread them out evenly onto the prepared pan.
Bake for 20 minutes, then remove from the oven and flip them all. Mix the red hot into the bbq. Nestle the sausage slices over the top and brush the sausage lightly with the bbq sauce. Place it back in the oven for another 15 minutes, or until the sweet potatoes are tender. Serve immediately with whatever side items you'd like.
As simple as that Simple Way to Make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan
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