Easiest Way to Prepare Meatloaf

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, meatloaf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Browse Our Fast And Easy Meatloaf Recipes Collection. A plant-based spin on classic meatloaf and roasts. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.

Meatloaf is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Meatloaf is something which I’ve loved my entire life.

Easiest Way to Prepare Meatloaf

To begin with this particular recipe, we must prepare a few components. You can have meatloaf using 13 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Meatloaf:

1. Get 2 lb ground beef
2. Get 2 eggs
3. Prepare 3/4 cup milk
4. Take 1 green bell pepper (chopped)
5. Prepare 1 red bell pepper (chopped)
6. Prepare 1 onion, chopped
7. Make ready 1 seasoning salt
8. Prepare 1 ground black pepper
9. Take 1 onion powder
10. Make ready 1 cracker crumbs
11. Get 3/4 cup ketchup
12. Prepare 1 tsp mustard
13. Take 3 tbsp brown sugar

In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze. It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever!

Instructions

Instructions to make Meatloaf:

1. Preheat oven at 350°
2. Mix all of the ingredients together in a bowl (exclude the ketchup, mustard, and brown sugar)
3. Once everything is mixed together, pack meat into a meatloaf pan
4. Put meatloaf in the oven and let it bake for an hour
5. Take the meatloaf out of the oven (drain the excess oil) and spread your ketchup, mustard and brown sugar mix on top of your meatloaf and then let it cook for 30 more minutes.
6. Remove from the oven and serve?.

Add beef; mix lightly but thoroughly. In a large skillet over medium heat, melt butter. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time.

As simple as that Easiest Way to Make Meatloaf

So that’s going to wrap this up with this special food meatloaf recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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