Guide to Prepare Asam pedas daging

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asam pedas daging. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Asam pedas daging is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Asam pedas daging is something which I’ve loved my entire life. They are nice and they look wonderful.

Jangan lupa menonton video di Azie Kitchen youtube channel di SINI. Kalau anda perasan, asam pedas daging popular di Melaka. Memasaknya agak mudah dan ada dua kaedah.

Recipe of Asam pedas daging

To begin with this particular recipe, we must prepare a few components. You can have asam pedas daging using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Asam pedas daging:

1. Prepare 500 gm meat (finely chopped)
2. Get 3 kaffir lime leaves
3. Make ready 1 stalk coriander
4. Prepare 2 tomatoes (cut wedge)
5. Make ready 1 ginger flower bud
6. Prepare 500 ml water
7. Make ready 250 ml Tamarind water
8. Prepare 15 ml cooking oil
9. Prepare to taste Salt
10. Take Ingredients blend:
11. Prepare 10 dried chillies
12. Make ready 6 shallots
13. Make ready 3 cloves garlic
14. Take 2.5 cm ginger
15. Make ready 3 stalks lemon grass
16. Prepare 3 seed pistachio

Asam pedas ni ada bermacam-macam jenis. Ada Asam Pedas Kembung, Asam Pedas Pari, Asam Pedas Sotong, Asam Pedas Ayam dan banyak lagi. Kalau Asam Pedas Daging pula, paling sedap guna daging tetel. Ada lemak-lemak sikit, lembut-lembut kenyal rasa dia.

Instructions

Steps to make Asam pedas daging:

1. Meanwhile grind ingredients like dried chillies,shallots,garlic,ginger,lemon grass,pistachio until fine.
2. First cook the meat to make it more perfect. Heat the oil,then fry the ingredients have been blended or finely crushed until crisp and fragrant. Then put tamarind juice, meat cubes and let it simmer for a while until the meat is cooked and tender. Then put kaffir lime leaves,coriander leaves,tomatoes and ginger flower.
3. Let it simmer for a while until it thickens and breaks the oil before serving.

Jom try resipi perkongsian saudari Zaimah Zakaria ni. Dengan dilumuri banyak bumbu yang melapisi dagingnya. Sedikit mirip dengan rending namun memiliki cita rasa yang berbeda, juga dari segi penggunaan daging juga menggunakan daging sapi bagian brisket. Tapi jika anda tidak menyukai bagian daging ini bisa juga menggunakan bagian dari daging khas dalam. Resep Asam Padeh (asam pedas) Daging khas Padang.

As simple as that Recipe of Asam pedas daging

So that’s going to wrap it up for this exceptional food asam pedas daging recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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