Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, broiled lobster tail. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Discover hundreds of ways to save on your favorite products. Broiled lobster is the perfect simple preparation for lobster tail, and promises to please a crowd by highlighting the natural flavor of the lobster meat. Editor's Note: Recipe may be prepared using a compound herb butter in place of plain butter.
Broiled Lobster Tail is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Broiled Lobster Tail is something which I’ve loved my whole life. They are nice and they look wonderful.
Easiest Way to Prepare Broiled Lobster Tail
To get started with this particular recipe, we must prepare a few components. You can have broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Broiled Lobster Tail:
- Get 2 Lobster Tails
- Get 1/2 stick butter
- Prepare salt & pepper
- Take Lemon wedges
Whisk together melted butter, garlic, lemon juice, smoked paprika, and cayenne. TIP: Make sure to use crushed garlic, not minced. Carefully push out the meat of the Lobster Tail through the slit and place the meat on top of the shell with the end still attached to the shell. In a small bowl mix the melted butter and garlic.
Instructions
Steps to make Broiled Lobster Tail:
- Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
- Spray cookie sheet with nonstick spray and put tails on the sheet.
- Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
- Broil at 350 for 5-10 minutes depending on the size of the tail.
- Serve with a lemon wedge and some melted butter for dipping.
Brush the butter over the Lobster meat. Place Lobster Tails on broiling pan. Precise broiling times vary depending on the weight of the lobster. Watch the lobster tails carefully as they broil. Using a sharp knife, make a small slit down the top of the meat and spread it by running your finger through the lobster meat.
As simple as that Steps to Make Broiled Lobster Tail
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