Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, buckwheat choco-chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Buckwheat Choco-chip Cookies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Buckwheat Choco-chip Cookies is something that I’ve loved my whole life. They are nice and they look fantastic.
How to Make Buckwheat Choco-chip Cookies
To get started with this recipe, we have to prepare a few components. You can have buckwheat choco-chip cookies using 9 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Buckwheat Choco-chip Cookies:
Make ready 1& 1/4 cup buck wheat flour
Make ready 1/2 cup brown sugar
Prepare 1/4 cup white sugar
Get 8 tbsp butter
Make ready 1/2 cup + 3 tbsp chocolate chip
Get 1 large egg
Prepare 1/2 tsp vanilla extract
Make ready 1/2 tsp baking soda
Prepare 1 pinch salt
Instructions
Steps to make Buckwheat Choco-chip Cookies:
In a bowl, whisk butter, brown sugar and white sugar until smooth.
Add in egg and vanilla extract and blend until creamy.
Sieve in buckwheat flour, salt and baking soda.
Mix thoroughly on a low speed and stir in the chocolate chips [1/2 cup], combine well.
Refrigerate for an hour, at least.
Pre-heat the oven to 350F.
Scoop in the dough onto a lined baking sheet and bake for 12-13 minutes.
Garnish with the rest of the chocolate chips and let it cool.
Notes: All the ingredients should be in room temperature. Instead of adding 1/4 cup of white sugar, you can use brown sugar.
As simple as that Recipe of Buckwheat Choco-chip Cookies
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