Recipe of Parmesan Fish

Annie Stewart   11/11/2020 02:12

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 515
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 173 calories
  • Parmesan Fish
    Parmesan Fish

    Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, parmesan fish. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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    Parmesan Fish is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Parmesan Fish is something that I have loved my entire life. They’re nice and they look wonderful.

    Easiest Way to Make Parmesan Fish

    To get started with this recipe, we have to prepare a few components. You can have parmesan fish using 8 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Parmesan Fish:

    1. Make ready 2 Fish fillets (I used Swai), defrosted and pat dry
    2. Prepare 1/4 teaspoon salt or to taste
    3. Make ready 1/4 teaspoon paprika
    4. Prepare 1/2 teaspoon Italian seasoning
    5. Take to taste Black pepper
    6. Get 1/3 cup grated Parmesan cheese
    7. Get Finely chopped green onion to garnish optional
    8. Prepare Lemon wedges optional

    Parmesan, mayonnaise and breadcrumbs may seen an unlikely pairing for fish, but they create a flavor-packed crust that helps keep the fish deliciously moist while it bakes. Tilapia, catfish, whitefish, striped bass, haddock or scrod are good choices for the fish. This recipe also works well with chicken. Keto Friendly Garlic Parmesan Crusted Fish like Tilapia or Cod.


    Instructions

    Instructions to make Parmesan Fish:

    1. In a small bowl, mix the salt, paprika and black pepper and set aside.
    2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
    3. Place the fish fillets inside the basket. Sprinkle the seasoning mix evenly onto the fish and air fry at 380F (190C) for about 5 minutes.
    4. Then, sprinkle the Italian seasoning onto the fillets followed by the Parmesan cheese. Let the cheese melt in the air fryer unit for about one minute.
    5. Air fry again at 380F (190C) for about 3 minutes until the cheese turn golden brown and the fish temperature exceeds 145F (63C).
    6. Prinkle some green onion over fish and squeeze some lemon juice to serve.

    It takes just a few minutes to get this Parmesan crusted white fish recipe together for dinner. What makes our recipe for baked white fish so delicious are the smoky spices that are added to the Parmesan crust mixture. Paprika is our favorites spice but you can use a combination of. Healthy garlic and parmesan crumbed fish. Perfectly golden and crunchy crumb, perfectly cooked fish every time.

    As simple as that How to Make Parmesan Fish

    So that’s going to wrap this up for this special food parmesan fish recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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