How to Make Yogurt Waffle

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, yogurt waffle. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Yogurt Waffle is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Yogurt Waffle is something that I’ve loved my whole life.

Recipe of Yogurt Waffle

To begin with this recipe, we have to first prepare a few components. You can cook yogurt waffle using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Yogurt Waffle:

1. Prepare 3 tablespoons unsalted butter
2. Take 1 cup all-purpose flour
3. Take 1/2 tablespoon sugar
4. Prepare 1/2 teaspoon baking powder
5. Make ready 1/2 teaspoon fine sea salt
6. Prepare 1/4 teaspoon baking soda
7. Make ready 1/2 cup plain yogurt
8. Make ready 1/2 cup milk
9. Take 2 large eggs
10. Prepare 1 teaspoon vanilla extract

Instructions

Instructions to make Yogurt Waffle:

1. Melt butter either on the stove or in the microwave. Set aside.
2. In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients.
3. Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed.
4. Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve.

As simple as that How to Prepare Yogurt Waffle

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