How to Make Granny’s Norwegian Waffles

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, granny’s norwegian waffles. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Granny’s Norwegian Waffles is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Granny’s Norwegian Waffles is something that I have loved my entire life. They are nice and they look wonderful.

Recipe of Granny’s Norwegian Waffles

To get started with this particular recipe, we must first prepare a few components. You can cook granny’s norwegian waffles using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Granny’s Norwegian Waffles:

1. Take 1 Cup Buttermilk (traditionally, regular milk is used)
2. Make ready 3 Tablespoon Sugar
3. Prepare 1 Teaspoon Vanilla
4. Get 2 Eggs
5. Make ready 1 Cup All-Purpose Flour
6. Take 1/4 Teaspoon Salt
7. Get 1/4 Teaspoon cardamom (optional)
8. Prepare 2 Tablespoons Melted Butter
9. Get Sour Cream
10. Take Raspberry Preserves

Instructions

Steps to make Granny’s Norwegian Waffles:

1. Combine dry ingredients into a bowl. Set aside.
2. Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk.
3. Add dry ingredients, one third at a time, to wet mixture until just combined.
4. Add melted butter and stir until combined.
5. Add batter to a preheated waffle iron. Cook until both sides are lightly browned.
6. My family tops it with sour cream and raspberry jam/preserves. Enjoy!

As simple as that Easiest Way to Prepare Granny’s Norwegian Waffles

So that’s going to wrap it up with this special food granny’s norwegian waffles recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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