Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, garlic herbed dijon salmon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garlic Herbed Dijon Salmon is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Garlic Herbed Dijon Salmon is something that I’ve loved my whole life.
Salmon fillets seasoned with a garlic, Dijon herb sauce and served with a squeeze of fresh lemon… delicious!! Place the salmon in the pan. Spread Dijon mustard over the fillets and sprinkle salmon with the Herbes de Provence.
Guide to Prepare Garlic Herbed Dijon Salmon
To get started with this particular recipe, we must prepare a few ingredients. You can have garlic herbed dijon salmon using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Garlic Herbed Dijon Salmon:
- Prepare 4 clove garlic, minced
- Prepare 1 tsp red wine vinegar
- Take 1 tsp herbs de provence
- Get 1 tsp olive oil
- Take 2 tbsp dijon mustard
- Take 1 salt & pepper to taste
- Prepare 1 lemon wedges for serving
I am not known for my green thumb. Salmon and dijon is a classic paring, and I bumped this up a notch by mixing in herbs, garlic, and white wine. And the cool thing about this sauce is that you can totally make it in advance and smear it on the fish right before you cook it. We're loving this recipe for Panko Herb-Crusted Dijon Salmon.
Instructions
Instructions to make Garlic Herbed Dijon Salmon:
- Wash and pat dry salmon fillets. Set aside.
- Line a baking sheet with parchment paper or foil and spray with non stick cooking spray.
- Mix all ingredients in a medium sized bowl until well incorporated. Spread over salmon fillets. (Skin side down)
- Bake under the broiler for 4 to 5 minutes or until salmon flakes when pierced with a fork.
- Remove from oven when finished cooking and squeeze fresh lemon juice over salmon. Enjoy with your favorite side dishes.
Flaky salmon slathered in creamy dijon mustard and topped with crispy panko and fresh herbs. Skip the boring salmon and add some serious oomph to your weeknight dinner routine with this tasty recipe! Baked salmon slathered with herbed Dijon is my favorite easy baked salmon recipe. It's incredibly flavorful and the dijon topping keeps the salmon moist, light and flaky. This easy Baked Salmon recipe is flavored with a simple garlic herb sauce.
As simple as that How to Make Garlic Herbed Dijon Salmon
So that’s going to wrap it up with this special food garlic herbed dijon salmon recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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