Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meatloaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A plant-based spin on classic meatloaf and roasts. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely.
Meatloaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Meatloaf is something which I’ve loved my entire life. They’re nice and they look fantastic.
Guide to Prepare Meatloaf
To get started with this particular recipe, we have to prepare a few components. You can cook meatloaf using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Meatloaf:
- Take 2 lb ground serloin
- Prepare 1 link mild italian sausage
- Take 1 1/2 cup seasoned breadcrumbs
- Make ready 1/4 cup katsup
- Make ready 1 can Veg-all
- Get 2 tbsp prepared yellow mustard
- Prepare 1 egg
- Make ready 1 pinch celery seed
- Prepare 1 pinch dill weed
- Take 1 pinch steak seasoning
- Take 1 tsp garlic powder
- Take 1 salt+pepper
- Take 1 tbsp minced garlic
- Get 1 packages Lipton onion soup mix
- Make ready 3 tbsp katsup
- Prepare 2 tbsp water
- Take 2 tbsp worsteshire sauce
Add beef; mix lightly but thoroughly. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze. It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever!
Instructions
Instructions to make Meatloaf:
- Preheat oven to 375.
- Drain can of Veg all, put in food processer with all dry seasoning and garlic. Puree until smooth.
- Put all meat into large bowl. Add egg, veggie slurry, bread crumbs, katsup, mustard and salt and pepper. Mix thoroughly with hands.
- Put loaf in standard bread loaf pan. Pat down into corners.
- In small bowl, combine worsteshire sauce, 2 tablespoons katsup, water and Lipton onion soup packet. Microwave for 30 seconds. Spread mixture on top of loaf, poking in several times with fork to allow liquid to seep in.
- Bake uncovered for 1 hour. Enjoy! If you try this, please let me know what you Think!
In a large skillet over medium heat, melt butter. He is noted for his powerful, wide-ranging voice and theatrical live shows. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time.
As simple as that Easiest Way to Prepare Meatloaf
So that is going to wrap it up with this exceptional food meatloaf recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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