Recipe of Apple Sage Bourbon Pork Chops

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, apple sage bourbon pork chops. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apple Sage Bourbon Pork Chops is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Apple Sage Bourbon Pork Chops is something which I have loved my whole life.

Apple Sage Bourbon Pork Chops This recipe is my creation. it reminds me of fall weather, orchards and the wonderful fall smell of sage and savory spices! It will warm your table, and tummy! Add butter, and stir until melted.

Simple Way to Make Apple Sage Bourbon Pork Chops

To get started with this recipe, we must first prepare a few components. You can cook apple sage bourbon pork chops using 14 ingredients and 12 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Apple Sage Bourbon Pork Chops:

1. Get 6 bone in 1/2 inch thick pork chop
2. Make ready 1/2 cup bourbon
3. Make ready 6 Apples diced, I prefer honey crisp
4. Prepare 3 sprigs sage- fresh
5. Make ready 1/2 cup Apple Cider
6. Make ready 1/3 cup Apple Cider Vinegar
7. Get 1 TBSP Worchester
8. Prepare 2 TBSP brown sugar
9. Prepare 2 tablespoons butter
10. Make ready 2 shallots
11. Make ready 1 Or 2 sweet onions
12. Take 3 acorn squash
13. Get 6 tbsp of brown sugar for squash
14. Make ready 6 tbsp butter for squash, 1 tbsp each

One of my favorites food recipes. This time, I will make it a little bit tasty. Apple Sage Bourbon Pork Chops is one of the most favored of recent trending meals in the world. Bourbon Apple-Sage Pork Chops, exclusively Skirt in the Kitchen.

Instructions

Steps to make Apple Sage Bourbon Pork Chops:

1. Take your pork chops and soak in mildly warm salt water for 45 minutes on counter, pat pork dry set aside on plate
2. Prepare sea salt and course black pepper. Grind sprinkle on pork chops while heating your cast iron pan on hot w 2 TBSP of olive oil. Let it smoke mildly, then turn down to 6 or 7. Add 2 tbsp butter
3. Brown pork chops once pan is hot. 2-3 minutes on each side until the seat is brown.. do not burn. Turn heat to 7. Set each chop aside in another enamel o en safe pan. Oven needs to be heated to 275. Scrap bowl bits from cast iron pan into new pan w chops.
4. Take apples, add nutmeg and cinnamon to apples, set aside
5. Add all liquid together to make sauce- whisk and put in Apple over pork, then pour liquid over after mixed.
6. Add sage around edges of dish in liquid.
7. In another pan add 2 tbsp butter, carmelize butter and onions along w rosemary and other Provence style herbs. Add over apples.
8. Liquid should cover chops, if it does not add more Apple Cider until liquid covers most of chops. Cook for 3 hours on 275. Using a baster after 2 hours rotate pork and baste.
9. On a separate cookie sheet pan, place 1/2 acorn squash, scope out middles, wrap in tin foil, add butter and brown sugar wrap each one up, place on sheet in oven.
10. Cook all items for 3 hours on 275.
11. Once timer is off, check chops and baste or use a ladle to take out liquid. Use a separate pot to make gravy. Add cornstarch to hot liquid from chops and apples !! Add cornstarch to thicken.
12. Serve w squash, pork and apples and onions!! Yummy..

This is my favorite way of cooking/eating pork chops, and it just might be yours after you try this. Liquor has to be included for the saucy-sassiness of it, yet, for the calm and gentle flavor that it produces. Add back the pork chops, apple cider, and thyme. Lower the heat to medium low, cover, and cook until the pork chops are cooked through. Add the cream to the sauce.

As simple as that How to Prepare Apple Sage Bourbon Pork Chops

So that’s going to wrap it up for this exceptional food apple sage bourbon pork chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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