Steps to Prepare Buttermilk Belgium Waffles

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, buttermilk belgium waffles. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Buttermilk Belgium Waffles is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Buttermilk Belgium Waffles is something which I have loved my entire life. They’re fine and they look fantastic.

Guide to Make Buttermilk Belgium Waffles

To begin with this recipe, we must prepare a few ingredients. You can cook buttermilk belgium waffles using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Buttermilk Belgium Waffles:

1. Get batter
2. Take 2 large eggs
3. Take 2 cup flour
4. Get 1 3/4 cup half and half
5. Take 1/2 cup melted butter
6. Get 1/4 cup powdered buttermilk
7. Get 1 tbsp sugar
8. Prepare 4 tsp baking powder
9. Make ready 1/4 tsp salt
10. Take 1 tsp vanilla

Instructions

Instructions to make Buttermilk Belgium Waffles:

1. In mixing bowl beat eggs until fluffy, about two minutes.
2. On low speed mix in other ingredients.
3. Set batter aside and set for 10 minutes.
4. In the meantime, heat Belgium waffle iron.
5. Spray with non stick spray or brush with melted butter. I prefer melted butter.
6. Cook 1.5 minutes each side or until desired doneness.
7. Top each waffle with favorite toppings like syrups, fresh fruits or powdered sugar and butter.
8. Best warm and crispy!
9. Recipe by taylor68too
10. Note;Batter will be thick!

As simple as that Easiest Way to Make Buttermilk Belgium Waffles

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