How to Prepare Bourbon Glazed Pork Chops

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bourbon glazed pork chops. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now In a bowl, mix together the mustard, brown sugar, and bourbon. Rub the pork chops with the garlic and house seasoning, then brush with half the glaze.

Bourbon Glazed Pork Chops is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Bourbon Glazed Pork Chops is something which I’ve loved my whole life.

Simple Way to Make Bourbon Glazed Pork Chops

To begin with this recipe, we have to prepare a few components. You can have bourbon glazed pork chops using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Bourbon Glazed Pork Chops:

1. Prepare 4 pork chops
2. Get 1 tbsp Dijon mustard
3. Prepare 1 tbsp brown sugar
4. Get 2 tbsp bourbon
5. Get 1 clove garlic chopped
6. Prepare 1 envelope weber bourbon seasoning packet
7. Make ready 1 tsp McCormick wortshire pepper seasoning
8. Prepare 1 tsp pepper
9. Get 1/2 tsp salt
10. Take 1/3 cup olive oil
11. Take 2 tsp apple cider vinegar
12. Make ready 1 tbsp water

Whisk in a slurry (mixture of cornstarch and water) and simmer another minute or until thickened. Serve pork with the bourbon glaze. Brush thick-cut pork chops with a sweet and tangy bourbon glaze for the tastiest grilled entree you'll eat all year. Serve these bourbon pork chops with broccolini and mashed potatoes or rice to soak up every last drop of the bourbon sauce.

Instructions

Instructions to make Bourbon Glazed Pork Chops:

1. add all your ingredients together except for chops. whisk really good I like to lay chops in a casserole and pour marinade over. thoroughly rubbing the chops.
2. let marinde in fridge for 30 minutes, longer the better.
3. if your doing indoor grill spray first with cooking spray.
4. grill med high heat 7-10 minutes each side depending on thickness of chop

Bourbon Glazed Pork Chops These bourbon glazed pork chops are not only gourmet and delicious, they're easy too. A no-fail company meal I had plenty of pork chops in. Place the pork chops in the smoker and use a remote probe thermometer to monitor the internal temperature. The key to success here is to brush the Apple-Bourbon Glaze on the chops during the last few minutes on the grill, turning and brushing often to create a layered, lacquered look. Garnish the chops with grilled halves of small apples brushed with the glaze.

As simple as that Recipe of Bourbon Glazed Pork Chops

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