Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet n sour pork chops with parsley potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Combine all other ingredients except onion and green pepper in saucepan and bring to boil. Pour thickened sauce over pork chops and top with onion and green pepper. Finish the sweet & sour pork: Pour the sweet & sour sauce into the skillet with the pork.
sweet n sour pork chops with parsley potatoes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. sweet n sour pork chops with parsley potatoes is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet n sour pork chops with parsley potatoes using 9 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
Wild Mushroom Ragout with Creamy Polenta Andrew Zimmern. Spoon remaining mustard mixture over potatoes; cover. Season both sides of chops with the spices or spices of your choice. Use more pork chops, larger box of potatoes, and a bigger baking pan.
Instructions
By roasting a larger one, I guarantee leftovers. Bring potatoes to a boil and stir several times , Place browned pork chops on top of potatoes (including the juice. Layer with sweet potato; drizzle with butter. In a small saucepan, combine the orange juice, brown sugar, salt, ginger, mace and pepper; bring to a boil, stirring constantly. Remove pork and potato; keep warm.
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