Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sour cream belgian waffles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sour Cream Belgian Waffles is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sour Cream Belgian Waffles is something that I’ve loved my entire life. They are nice and they look wonderful.
How to Prepare Sour Cream Belgian Waffles
To get started with this particular recipe, we have to prepare a few ingredients. You can have sour cream belgian waffles using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Sour Cream Belgian Waffles:
- Prepare 6 Eggs
- Take 1/2 Cup Butter, Melted
- Get 1 1/2 Cups Milk
- Prepare 3 Tsp Vanilla
- Get 1 1/3 Cups Sour Cream
- Get 2 T Sugar
- Make ready 3 Cups Flour
- Get 4 T Baking Powder
- Prepare 1 T Baking Soda
Instructions
Steps to make Sour Cream Belgian Waffles:
- Separate egg whites and beat (on 6) until stiff. Then set aside in fridge.
- Mix all liquid ingredients in the mixer egg yolks, melted butter, milk, vanilla, sour cream, and mix until well blended.
- Add sugar, flour, baking powder, and baking soda mix together.
- Fold in stiff egg whites from refrigerator.
- Cook on 5.5 until ready.
As simple as that Easiest Way to Prepare Sour Cream Belgian Waffles
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