How to Prepare Belgian Waffles

Sam Cortez   08/10/2020 23:49

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1140
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 211 calories
  • Belgian Waffles
    Belgian Waffles

    Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, belgian waffles. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Belgian Waffles is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Belgian Waffles is something that I have loved my whole life. They are nice and they look fantastic.

    Guide to Make Belgian Waffles

    To get started with this recipe, we must first prepare a few components. You can cook belgian waffles using 11 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Belgian Waffles:

    1. Take 2 cups flour
    2. Take 3 teapsoon baking powder
    3. Make ready 1/2 teaspoon salt
    4. Prepare 5 tbsp sugar
    5. Make ready 2 eggs
    6. Make ready 1/2 cup vegetable oil
    7. Make ready 2 cups buttermilk or regular milk
    8. Get 1 teaspoon vanilla or amaretto
    9. Make ready 1/4 cup cornstarch
    10. Get 1/3 cup melted butter (unsalted)
    11. Prepare Can add 1 teaspoon cinnamon or lemon zest for extra flavor

    Instructions

    Instructions to make Belgian Waffles:

    1. If buttermilk powder used, add 1/2 cup of water to every 1 tablespoon of buttermilk powder, stirring to fully incorporate the powder. Let the mixture sit for a couple of minutes before using.
    2. Sift flour, cornstarch, baking powder, salt. Mix well
    3. Add milk, butter, egg yolk, sugar, vegetable oil and vanilla. mix just until combined. Do not overmix as you do not want air in this. Some lumps are ok.
    4. In separate bowl, beat egg whites until stiff peaks form.
    5. Fold egg whites into mixture. Do not deflate eggwhites.
    6. Let batter sit for 30mins. Oil and preheat waffle maker.

    As simple as that Steps to Make Belgian Waffles

    So that’s going to wrap it up with this exceptional food belgian waffles recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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