Simple Way to Make Cheesy potato casserole

Ruby Morgan   06/10/2020 09:49

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 170
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 148 calories
  • Cheesy potato casserole
    Cheesy potato casserole

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy potato casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Comfort food at its best, this creamy, cheesy casserole with lots of shredded hash browns works either as a main dish or hearty side.

    Cheesy potato casserole is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Cheesy potato casserole is something which I have loved my whole life. They are fine and they look wonderful.

    Recipe of Cheesy potato casserole

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy potato casserole using 4 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Cheesy potato casserole:

    1. Make ready 2 packages potatoes obrien (i use 2 regular size bags)
    2. Make ready 1 can (big can) cream of chicken
    3. Take 1 each 16 oz tub sour cream
    4. Get 2 cup shredded cheese ( i use cheddar)

    The old school version is a creamy dish of pure comfort food. I kept the flavors but ditched the canned soup for a homemade sauce! The result is a baking dish full of deliciousness that can be the main focus of a dinner plate served with a side salad or grilled protein. Make Cheesy Potato Casserole with fresh potatoes, sour cream, soup, green onions, & lots of cheddar cheese.


    Instructions

    Steps to make Cheesy potato casserole:

    1. Thaw out potatoes until not frozen solid, preheat oven to 350. Mix potatoes, sour cream, cream of chicken, salt and pepper, and half of the cheese in large mixing bowl.
    2. After mixed put into casserole dish and bake at 350 for 1 hour and 30 mins. (Time may vary depending on how thawed the potatoes are)
    3. Check to make sure potatoes are tender, add the rest of the cheese to the top, and bake until cheese is melted. Enjoy!

    Bake until golden and bubbly for an easy side. Cheesy Potato Casserole may also be known as Cheesy Scalloped Potatoes, Cheesy Hash Browns, Funeral Potatoes , Mormon Potatoes, or Au Gratin Potatoes. Easy Cheesy Potatoes are sure to become a favorite side dish in your house. Tender potatoes in a short-cut cheese sauce are baked until golden and bubbly! This potato casserole will elevate any meal into a feast.

    As simple as that Guide to Make Cheesy potato casserole

    So that is going to wrap it up with this special food cheesy potato casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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