How to Prepare Mike's Spicy Southwestern Beer Cheese Dip
Jim Barker 12/07/2020 17:42
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🌎 Cuisine: American
👩 1 - 1 servings
😍 Review: 173
😎 Rating: 4.7
🍳 Category: Dinner
🍰 Calories: 143 calories
Mike's Spicy Southwestern Beer Cheese Dip
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy southwestern beer cheese dip. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mike's Spicy Southwestern Beer Cheese Dip is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Mike's Spicy Southwestern Beer Cheese Dip is something that I have loved my whole life.
How to Make Mike's Spicy Southwestern Beer Cheese Dip
To get started with this recipe, we must first prepare a few ingredients. You can cook mike's spicy southwestern beer cheese dip using 17 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mike's Spicy Southwestern Beer Cheese Dip:
Make ready 2 Cups Shredded Sergento Sharp Cheddar Cheese
Make ready 2 Cups Shredded Sergento Mozzarella Cheese
Get 1 (8 oz) Packet Philadelphia Cream Cheese
Get 1/2 Cup To 1 Cup Mexican Lager Beer [like Tecate or other quality lager]
Prepare 1/4 Cup Fine Minced Jalapeños
Get 1/4 Cup Fine Minced Purple Onions
Prepare 1/8 Cup Fine Minced Green Bell Peppers
Get 1/8 Cup Fine Minced Yellow Bell Peppers
Get 1/8 Cup Fine Minced Green Onions
Make ready 1/3 Cup Fresh Cilantro
Make ready 1 tsp Fine Minced Garlic
Get 2 Dashes Worshestershire Sauce
Take to taste Hot Sauce [i used 20 dashes of Tabasco]
Make ready to taste Cracked Black Pepper & Salt
Take 1/4 tsp Ground Cumin
Get 1/2 tsp Granulated Onion Powder
Prepare 1/2 tsp Granulated Garlic Powder
Instructions
Instructions to make Mike's Spicy Southwestern Beer Cheese Dip:
Fine mince your vegetables and add to a microwavable bowl with your beer.
Microwave 2 minutes then, whisk well.
Microwave 2 minutes longer and stir well again. Add more beer if you feel your cheese sauce is too viscous.
Serve beer cheese dip with hot salty pretzels, chips, crackers or vegetables. You can also chill it and serve as a spread. If you want your cheese dip crispy on top - simply broil at 525° until browned. Enjoy!
As simple as that Easiest Way to Make Mike's Spicy Southwestern Beer Cheese Dip
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