Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beer & cheese dip. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Beer & Cheese Dip is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Beer & Cheese Dip is something which I have loved my whole life.
Recipe of Beer & Cheese Dip
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beer & cheese dip using 4 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Beer & Cheese Dip:
- Make ready 2 tbsp butter or margarine
- Make ready 2 tbsp all-purpose flour
- Prepare 12 oz beer - we used Magic Hat #9 which gave it a strong flavor. Choose to your liking.
- Prepare 1 1/2 cup Sharp cheddar, shredded
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Instructions
Steps to make Beer & Cheese Dip:
- In a small sauce pan over medium heat, melt butter. Whisk in four. You're creating a roux.
- Slowly add in the beer whisking constantly to avoid any clumps. Once all the beer is added, let this reduce down to the consistency of a light gravy.
- Stir in cheese, whisk until melted.
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As simple as that Easiest Way to Make Beer & Cheese Dip
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