Guide to Make Nacho cheese tater tot casserole

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, nacho cheese tater tot casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are.

Nacho cheese tater tot casserole is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Nacho cheese tater tot casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.

Easiest Way to Make Nacho cheese tater tot casserole

To get started with this recipe, we have to prepare a few components. You can cook nacho cheese tater tot casserole using 8 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Nacho cheese tater tot casserole:

1. Take 1 pd hamburger
2. Prepare Frozen tater tots
3. Take Sour cream(roughly 6 oz)
4. Make ready 1 can cream of celery soup
5. Get 15 oz El Mexicano Nacho cheese sauce
6. Take Shredded cheddar
7. Prepare French fried onions
8. Get Half packet onion soup mix (tasty option)

After beef is browned pull tater tots from oven and spread ground beef over the tater tots and cut the chilles up to cover the ground beef. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder. Meanwhile, in a large skillet, cook chorizo over medium heat until no longer pink, breaking into crumbles; drain. Remove from pan and set aside.

Instructions

Instructions to make Nacho cheese tater tot casserole:

1. Preheat oven to 350°
2. Cook hamburger in skillet and season with salt pepper and garlic powder
3. Once hamburger is cooked stir in your cream of celery, nacho cheese sauce(half to full can) and sour cream to the consistency of personal preference.
4. Add in some French fried onions to preference, I did about a half cup and mix together well.
5. Pour your mixture into a greased baking dish and top with shredded cheese.
6. Place your tater tots on top of your casserole and bake for 45-60mins
7. Add more shredded cheese to the top and put back in oven 5 more mins or until cheese melts. Take out and serve.
8. I was also thinking onion soup mix I had on hand would be a good addition but didn't test it this time, maybe next.

In same skillet, add diced tomatoes and cheese. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in taco seasoning and water. Create a delicious Mexican casserole with ground beef and a few time-saving ingredients: canned vegetables, salsa, Tater Tots®, cheese sauce, and taco sauce. This Tater Taco Casserole is a Mexican mixture of taco meat, beans, corn, and cheese topped with tater tots and enchilada sauce.

As simple as that Recipe of Nacho cheese tater tot casserole

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