Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade baked mac and cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Baked Mac and Cheese is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Homemade Baked Mac and Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.
Simple Way to Prepare Homemade Baked Mac and Cheese
To get started with this recipe, we have to prepare a few components. You can cook homemade baked mac and cheese using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Homemade Baked Mac and Cheese:
Get 1 lb Cooked noodles-your choice of noodle
Get 3 packages Shredded cheese-your favorite
Make ready 4 tbsp Butter
Prepare 1 Milk-amount will depend on your size casserole dish you use
Make ready 1 Salt and pepper
Make ready 1 Chopped parsley
Instructions
Steps to make Homemade Baked Mac and Cheese:
Boil noodles until done on stove top.
Spray casserole dish with non stick cooking spray. Drain noodles.
Began to layer noodles and cheese, end with lots of cheese on top-yum.
Once you end with cheese, dab your butter around top. Add milk till you see it right at top. Do not cover top layer of cheese with milk.
Salt, pepper and parsley. Cover with foil and bake at 375 for 1 hr. Check. Milk will soak Into noodles. Bake another 30 minutes, pull of foil and brown top layer of cheese. Mac is done when milk is no longer soupy.
As simple as that Easiest Way to Prepare Homemade Baked Mac and Cheese
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