Guide to Prepare Borachos "Drunken Beans"

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, borachos "drunken beans". It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Borachos "Drunken Beans" is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Borachos "Drunken Beans" is something which I have loved my entire life.

Easiest Way to Make Borachos "Drunken Beans"

To begin with this recipe, we must prepare a few components. You can have borachos "drunken beans" using 14 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Borachos "Drunken Beans":

1. Prepare 1 lb ground beef
2. Take 2 cups dry pinto beans
3. Take 1 garlic clove chopped
4. Get 1 Lg green bell pepper
5. Make ready 1 med. yellow onion
6. Take 1 tbsp chili powder
7. Make ready 2 packets taco seasoning
8. Take 1 tbsp tomatillo powder
9. Get 1 (8 oz) can tomato sauce
10. Make ready 1 (14.5 oz) diced tomato's (undrained)
11. Make ready Sour cream (for garnish)
12. Prepare 1 med. cut tomato (for garnish)
13. Get 1 Cup finely shredded Mexican cheese
14. Prepare 1 Cup beer (I use Budweiser)

Instructions

Steps to make Borachos "Drunken Beans":

1. Add pinto beans to a large pot and cover with cool water (at least a few inches above the beans as they will expand). Soak for at least 6 hours or overnight* uncovered at room temperature.
2. Once beans are soaked, drain and set aside.
3. Next add drained beans and cover with water about 2 inches over the top, as the beans will expand while cooking. Add the chopped garlic.
4. Set heat to low or medium-low and simmer for 40-50 minutes
5. Brown ground beef and onion.
6. Combine all ingredients to the cooked beans except for shredded cheese and garnish items.
7. Cook for an additional 35 minutes on med-low heat.
8. Add the cheese and cover long enough for the cheese to melt.
9. To finish add a dollop of sour cream to the individual servings along with the fresh cut tomatoes.
10. Enjoy!!!!

As simple as that Recipe of Borachos "Drunken Beans"

So that is going to wrap this up for this exceptional food borachos "drunken beans" recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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