Easiest Way to Make Baked Mac & Cheese with Butternut Squash

Howard Brown   09/11/2020 14:28

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 420
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 197 calories
  • Baked Mac & Cheese with Butternut Squash
    Baked Mac & Cheese with Butternut Squash

    Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked mac & cheese with butternut squash. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

    Baked Mac & Cheese with Butternut Squash is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Baked Mac & Cheese with Butternut Squash is something which I’ve loved my entire life.

    Recipe of Baked Mac & Cheese with Butternut Squash

    To begin with this recipe, we have to first prepare a few ingredients. You can have baked mac & cheese with butternut squash using 12 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Baked Mac & Cheese with Butternut Squash:

    1. Make ready 1 box GF pasta
    2. Take 4 Cups Roasted Butternut Squash pureed
    3. Get 1/4 Cup White Rice Flour
    4. Prepare 1 Poblano Pepper chopped
    5. Prepare 1 Clove Garlic minced
    6. Prepare 2 Cups Butter Milk
    7. Take 1 Tsp Ground Mustard Powder
    8. Get 1 Tsp Chopped Dehydrated Onion
    9. Take 1 Dash No-Salt Organic Seasoning (Costco brand)
    10. Prepare 1 Dash Adobe Seasoning
    11. Take 3 Cups Shredded Cheddar Cheese
    12. Get 1/4 Cup Grated Parmesan Cheese

    Instructions

    Steps to make Baked Mac & Cheese with Butternut Squash:

    1. Preheat oven to 350ยฐ
    2. In large pan heat 2 tbsp oil and soften the poblano and garlic.
    3. Whisk in the flour along with the spices. Cook until the raw taste from the flour is gone, about 15 minutes whisking periodically.
    4. Slowly whisk in the butter milk and allow to thicken slightly.
    5. Once the mixture is thick enough to coat the back of a spoon start whisking in the squash and 3.5 cups of the cheddar cheese.
    6. After the cheese and squash are incorporated stir in cooked pasta.
    7. Pour the mixture into a greased baking dish cover with foil and bake for 20 minutes.
    8. After 20 minutes remove then top with remaining cheddar and parmesan. Bake uncovered for about 8 minutes, just enough to set and lightly brown the top.
    9. Allow to cool and dig in!

    As simple as that How to Prepare Baked Mac & Cheese with Butternut Squash

    So that is going to wrap it up with this special food baked mac & cheese with butternut squash recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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