Guide to Make Potato sausage casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, potato sausage casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Potato sausage casserole is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Potato sausage casserole is something that I have loved my entire life.

Easiest Way to Prepare Potato sausage casserole

To get started with this particular recipe, we have to first prepare a few components. You can cook potato sausage casserole using 11 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Potato sausage casserole:

1. Take 2 cups Italian sausage
2. Make ready 1 pack Thai coconut milk 250ml
3. Get 4 pasture raised eggs
4. Get 4 cups diced roasted potato
5. Take 6 olives
6. Make ready 4 sweet bell peppers
7. Make ready 1 celery stalk
8. Prepare 2 Tsp white wine
9. Take 2 Tsp potato starch
10. Get to taste Salt
11. Make ready 1 cup sliced cheese

Cook sausage, stirring to separate, in large skillet over medium heat until no longer pink, drain fat and discard. Stir together soup, milk, onion, salt and pepper in medium bowl. Place half of potatoes in prepared casserole. Top with half of soup mixture, top with half of sausage.

Instructions

Steps to make Potato sausage casserole:

1. Brown sausage in olive oil. Lower the heat add 50ml of coconut milk and potato starch into the pan. Stir to mix them well.
2. Bake two fifferent color diced potatoes in the oven at 400F for 30 minutes. Stir halfway through.
3. Spray a baking pan with olive oil and lay cooked potato at the the bottom. Then a layer of diced sweet bell pepper. Top with browned sausage. Then the remaining bell peppers, sliced olives and diced celery.
4. Whisky 4 eggs with the remaining 200ml coconut milk. Add wine and salt. Pour over into the baking pan. Bake at 350F for 30minutes.

Potatoes, ground pork sausage, and shredded cheese are covered in a basic white sauce to form an easy casserole that is reminiscent of what Mom or Grandma would serve. This recipe has multiple layers; sausage, potatoes and sauce. Start by browning and draining you sausage and slicing you potatoes. One of these slicers helps speed up the process. We are peel people so I left the peel on the potatoes but you can remove if your family prefers.

As simple as that Recipe of Potato sausage casserole

So that is going to wrap it up for this special food potato sausage casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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