Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 🍎caramel apple crisp🍏. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
🍎Caramel Apple Crisp🍏 is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. 🍎Caramel Apple Crisp🍏 is something which I’ve loved my whole life. They are nice and they look wonderful.
Recipe of 🍎Caramel Apple Crisp🍏
To get started with this recipe, we must prepare a few ingredients. You can cook 🍎caramel apple crisp🍏 using 17 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make 🍎Caramel Apple Crisp🍏:
Prepare ✨Filling✨
Make ready 5 Granny Smith Apples(peeled and chopped)
Prepare 2 Granny Smith Apples (peeled and shredded)
Take 1 Lemon
Get 4 Tbsp Butter
Prepare 1 Tbsp Lemon Zest
Prepare 1 Tsp Vanilla Extract
Take 1 Tsp Cinnamon
Take 1/8 Tsp Nutmeg
Make ready 1/3 Cup Brown Sugar
Make ready 1/3 Cup Granulated White Sugar
Get ✨Topping✨
Take 1/2 Cup Butter
Prepare 1/2 Cup All-purpose Flour
Take 1/2 Cup Oatmeal
Make ready 1/4 Cup Brown Sugar
Take 1/4 Cup Granulated White Sugar
Instructions
Instructions to make 🍎Caramel Apple Crisp🍏:
Preheat your oven to 375 F°(190 C°). Peel and chop up 5 apples and shred 2 apples. Toss the chopped and shredded apples with lemon juice.
Melt the butter in a skillet then proceed to add the granulated sugar, brown sugar, vanilla extract, lemon zest, cinnamon and nutmeg. Stir occasionally until the sugar dissolves and becomes brown. Then add the apples and stir well. Cook until the apples have released most of their juice. Move the apples over to a pie plate. Then continue to simmer the juice for 2-4 minutes until it has thickened and looks like light caramel. Then pour it on top of the apple mix.
To make the toppings, in a food processor combine flour, sugar and butter. Pulse 3 times (press the button quickly 3 times) then add the oatmeal and mix until you have coarse crumbs. Spread the topping evenly over the apples. Bake for approximately 30-40 minutes or until you see bubbles and the topping is golden brown. Serve with whipping cream or vanilla ice cream. Enjoy!😊
As simple as that How to Make 🍎Caramel Apple Crisp🍏
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