Steps to Prepare Apple Crisp

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple crisp. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Apple Crisp is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Apple Crisp is something which I’ve loved my whole life. They are fine and they look fantastic.

Recipe of Apple Crisp

To begin with this particular recipe, we have to prepare a few components. You can cook apple crisp using 15 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Apple Crisp:

1. Prepare 1/2 cup flour + 2 Tbs of flour
2. Take 1/2 cup old-fashioned rolled oats
3. Take 1/2 cup light brown sugar
4. Make ready 1/2 tsp baking powder
5. Get 1/4 tsp ground cinnamon
6. Get dash salt
7. Take 1/3 cup unsalted butter, cut into small pieces
8. Make ready 3-4 large apples, peeled and thinly sliced + 3 Tbs melted butter
9. Make ready 1 Tbs lemon juice
10. Make ready 3 Tbs milk
11. Take 1/2 tsp vanilla extract
12. Get 1/4 cup light brown sugar
13. Prepare 1/2 tsp ground cinnamon
14. Prepare dash salt
15. Make ready 1 box Pilsbury refrigerated pie crust

Instructions

Steps to make Apple Crisp:

1. Heat oven to 425°F. Place 1 softened pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom. Fold in the overhanging pieces. Bake for 10 minutes.
2. Remove lightly baked pie crust from oven and reduce the temperature to 375F.
3. In a medium size bowl combine the 1/2 cup of flour, oats, brown sugar, cinammon, 1/3 cup of butter, and salt with a fork until it resembles small crumbs. Refrigerate while you prepare the apple filling.
4. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt
5. Pour butter mixture over apples and toss to coat. Pour apple mixture into the baked pie crust and spread into an even layer.
6. Sprinkle crumb topping evenly over the apples.
7. Bake for 30-35 minutes or until golden brown and top is set.
8. Remove from oven and allow to cool for at least 10 minutes before serving. - - Serve with Vanilla Ice Cream

As simple as that Recipe of Apple Crisp

So that is going to wrap this up for this special food apple crisp recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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