Steps to Prepare Pork Belly Sub

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pork belly sub. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Belly Sub is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Pork Belly Sub is something that I have loved my whole life.

Recipe of Pork Belly Sub

To get started with this particular recipe, we must prepare a few components. You can cook pork belly sub using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Pork Belly Sub:

1. Prepare 1/2 pound fresh pork belly
2. Get 2 buns hoagie
3. Take As needed pickled Cucumber slices
4. Make ready As needed mayonnaise
5. Make ready 2/3 cup shredded colby jack cheese
6. Prepare 2-1/2 tablespoons sautéed onions see my recipe

Instructions

Instructions to make Pork Belly Sub:

1. Get the pork belly and slice it.
2. Fry the fresh pork belly.
3. Turn as needed
4. When crispy move to a paper towel to absorb excessive amounts of oil.
5. Heat a pan add the butter to it. Just enough to coat the bottom of pan.
6. Fry the bread in the butter
7. Add cheeses to the top. Put into the broiler
8. Ready to serve. I hope you enjoy!

As simple as that Simple Way to Make Pork Belly Sub

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