Simple Way to Make Shrimp Lettuce Tacos

Andre Joseph   12/08/2020 12:18

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1364
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 184 calories
  • Shrimp Lettuce Tacos
    Shrimp Lettuce Tacos

    Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shrimp lettuce tacos. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Shrimp Lettuce Tacos is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Shrimp Lettuce Tacos is something that I have loved my entire life. They are fine and they look fantastic.

    Separate the lettuce into cups and reserve. The lettuce leaves add a delicious crunch and freshness to the tacos and you most likely will not miss the tortillas. Today's lettuce wraps are loaded with tender taco spiced shrimp and a zesty tomato and avocado salsa.

    Easiest Way to Make Shrimp Lettuce Tacos

    To get started with this recipe, we have to prepare a few components. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Shrimp Lettuce Tacos:

    1. Take 1 lb. Peeled Gumbo Shrimp
    2. Take 2 tsp. Minced Garlic
    3. Make ready 3 TBSP. Extra Virgin Olive Oil
    4. Take 2 tsp. Parsley
    5. Prepare 2 TBSP. Ground Fresh Chili Paste
    6. Take Juice Of 1 Lemon
    7. Prepare Pinch Of Sea Salt
    8. Make ready Pinch Of Black Pepper
    9. Make ready Corn (Topping)
    10. Make ready Mozzarella Cheese (Topping)
    11. Make ready Romaine Lettuce (For Serving)

    Add some sprinkles of chopped parsley to. Melt butter in a large skillet over medium-high heat. Add shrimp and season with salt and pepper, to taste. How to Make Shrimp Taco Lettuce Wraps.


    Instructions

    Instructions to make Shrimp Lettuce Tacos:

    1. In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
    2. In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
    3. Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!

    Preheat oven to broil and line a baking sheet with aluminum foil. Dry the shrimp thoroughly with a paper towel. In a large bowl, mix together shrimp, avocado oil, chili powder, and salt. Lay the shrimp in a single layer on the baking sheet. A spiced shrimp mix drizzled with a creamy Cajun sauce is wrapped up in fresh, crispy romaine for this recipe.

    As simple as that Guide to Make Shrimp Lettuce Tacos

    So that’s going to wrap this up for this special food shrimp lettuce tacos recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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