Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, soft breakfast tacos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
We love an excuse to eat tacos anytime — even for breakfast! This recipe combines some of our favorite breakfast ingredients — scrambled eggs, avocado and cheese — and stuffs them into crunchy taco shells along with veggies and salsa. Breakfast tacos are an easy morning favorite!
Soft Breakfast Tacos is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Soft Breakfast Tacos is something that I’ve loved my whole life. They’re nice and they look fantastic.
Recipe of Soft Breakfast Tacos
To begin with this particular recipe, we must first prepare a few ingredients. You can have soft breakfast tacos using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Soft Breakfast Tacos:
- Make ready 3 medium flour tortillas
- Make ready 3 large eggs
- Prepare 3 teaspoon sour cream
- Get To taste Pink Himalayan salt
- Prepare 1/3 cup sliced pickled jalapeño peppers
- Get 1/3 pound smoked sausage
Gently mix black beans, avocado, pico de gallo and lime juice; set aside. If you like breakfast burritos, you will LOVE these breakfast tacos. It's essentially the same yummy ingredients as a breakfast burrito but in cute mini taco form! You probably don't typically think of eating tacos for breakfast, but I promise this breakfast taco recipe will change your mind!.
Instructions
Steps to make Soft Breakfast Tacos:
- Slice the smoked sausage on a bias. Set aside
- Beat the eggs and add salt to taste.
- Toast the tortillas.
- Scramble the eggs in butter cook till done and set aside fry the sausage and set aside.
- Add the sour cream and jalapeños to each tortillas.
- Add your sausage.
- Divide your eggs and add to the tortillas. Add a little salt.
- Serve I hope you enjoy!!
Breakfast tacos are great for serving a crowd. More like a breakfast burrito than a taco. I used ground turkey breast breakfast sausage to cut back on the fat colby/jack cheese and I mixed the salsa in with the eggs & sausage mixture. Also used large flour tortillas instead of corn tortillas. Made leftovers into individual breakfast burritos and froze.
As simple as that Steps to Make Soft Breakfast Tacos
So that is going to wrap it up with this special food soft breakfast tacos recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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