Guide to Make Crunchy Beef Tacos (Keto)

Allie Greene   31/08/2020 16:20

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 865
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 275 calories
  • Crunchy Beef Tacos (Keto)
    Crunchy Beef Tacos (Keto)

    Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crunchy beef tacos (keto). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Crunchy Beef Tacos (Keto) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Crunchy Beef Tacos (Keto) is something that I’ve loved my entire life. They are nice and they look wonderful.

    Many Americans grew up eating tasty ground beef tacos at home for Taco Tuesdays; you know the kind that resemble those from Taco Bell with the crunchy yellow corn taco shells, seasoned ground beef, lettuce and tomatoes. An easy taco recipe made with ground beef and a seasoning packet, it was a staple of my childhood. Discard any cooking liquid, stir through chipotles in adobo and set aside.

    Simple Way to Make Crunchy Beef Tacos (Keto)

    To get started with this recipe, we have to prepare a few components. You can have crunchy beef tacos (keto) using 4 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Crunchy Beef Tacos (Keto):

    1. Prepare 1 lb ground beef
    2. Make ready 1 yellow onion
    3. Get 1 sweet Bell pepper
    4. Prepare as needed Shredded cheese

    Divide beef mixture among cheese taco shells. Top with avocado, lettuce, remaining cheddar cheese, and tomatoes. Do your happy dance and enjoy this keto tacos recipe! The ultimate guide to tacos on a keto diet, including a basic keto tacos recipe, dozens of other low carb taco recipes, soft or crispy keto taco shells, keto friendly taco fillings, and more!


    Instructions

    Steps to make Crunchy Beef Tacos (Keto):

    1. Brown ground beef and drain the oil.
    2. Saute the onions and peppers and mix with meat.
    3. Melt cheese at 350Β° until golden brown. Rest on skewers to make taco shells.
    4. Serve with guacamole, sour cream or salsa and enjoy.

    Here are some of my favorite ideas: Shredded lettuce - Crispy crunch! Or serve the keto taco skillet bake over lettuce to turn it into a salad. Sour cream - Adds creamy and cooling flavor to your keto cheesy taco skillet. The recipe works with just mozzarella, but the psyllium and the coconut flour make your keto taco shells extra crispy and super sturdy. Because the only ingredient in these keto-friendly taco shells is cheese, they are very low carb.

    As simple as that How to Prepare Crunchy Beef Tacos (Keto)

    So that is going to wrap it up with this exceptional food crunchy beef tacos (keto) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Soup Cooking Guide - All Rights Reserved

    close