Simple Way to Make Skillet Apple Crisp

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, skillet apple crisp. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Skillet Apple Crisp is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Skillet Apple Crisp is something which I have loved my whole life.

Guide to Prepare Skillet Apple Crisp

To begin with this particular recipe, we have to first prepare a few ingredients. You can have skillet apple crisp using 14 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Skillet Apple Crisp:

1. Get 3/4 cup all purpose flour
2. Get 3/4 cup old-fashioned rolled oats
3. Make ready 3/4 cup pecans, chopped fine
4. Prepare 1/2 cup light brown sugar, packed
5. Take 1/4 cup granulated sugar
6. Make ready 1/2 tsp cinammon
7. Prepare 1/2 tsp salt
8. Get 1 stick unsalted butter, melted
9. Get 3 lb Golden Delicious apples, about 7 medium
10. Prepare 1/4 cup granulated sugar
11. Make ready 1/4 tsp cinammon
12. Prepare 1 cup apple cider
13. Make ready 2 tsp juice from 1 lemon
14. Get 2 tbsp unsalted butter

Instructions

Instructions to make Skillet Apple Crisp:

1. FOR THE TOPPING: Adjust oven rack to middle position and heat oven to 450°F. Combine flour, pecans, oats, 1/2 c. brown sugar, 1/4 c. granulated sugar, 1/2 tsp. cinnamon, and salt in medium bowl. Stir in melted butter until mixture is thoroughly moistened and crumbly. Set aside while preparing fruit filling.
2. FOR THE FILLING: Peel, core, and chop apples into 1/2 inch wedges. Toss apples, 1/4 c. granulated sugar, and 1/4 tsp. cinnamon together in large bowl; set aside. Bring cider to simmer in 12-inch oven-safe skillet over medium heat; cook until reduced to 1/2 cup, about 5 minutes. Transfer reduced cider to bowl or liquid measuring cup; stir in lemon juice and set aside.
3. Heat butter in now-empty skillet over medium heat. When foaming subsides, add apple mixture and cook, stirring frequently, until apples begin to soften and become translucent, 12 to 14 minutes. (Do not fully cook apples.) Remove pan from heat and gently stir in cider mixture until apples are coated. Transfer apples to 9x13 baking dish.
4. Sprinkle topping evenly over fruit, breaking up any large chunks. Bake until fruit is tender and topping is deep golden brown, 15-20 minutes. Cool on wire rack until warm, at least 15 minutes, and serve.

As simple as that Guide to Make Skillet Apple Crisp

So that’s going to wrap this up for this special food skillet apple crisp recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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