Simple Way to Prepare Apple Crisp

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple crisp. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Crisp is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Apple Crisp is something that I have loved my entire life.

Recipe of Apple Crisp

To get started with this recipe, we must prepare a few components. You can cook apple crisp using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Apple Crisp:

1. Make ready Filling
2. Get 6-7 apples
3. Take 1 tbsp lemon juice
4. Take 1 tsp cinnamon
5. Make ready 1/4 tsp nutmeg
6. Prepare 1/4 cup white sugar
7. Prepare Topping
8. Get 2 cups rolled or quick oats
9. Take 1 cup packed brown sugar
10. Prepare 2/3 cup flour
11. Take 1 tsp salt
12. Make ready 1/2 cup butter
13. Get Vanilla ice cream for serving

Instructions

Instructions to make Apple Crisp:

1. Preheat oven to 375. Peel, core, and slice apples. Sprinkle the other filling ingredients over the apples, stir to combine, and pour into 13x9 baking dish.
2. Prepare topping: melt butter in microwave. Stir oats, flour, brown sugar, and salt together with a fork. Add in the butter and stir with fork until it's combined and crumbly. Put over top of the apple mixture.
3. Bake for 30 minutes until filling is bubbly and topping is browned, turning once halfway through. Serve with vanilla ice cream if desired (or, as pictured, caramel swirl ice cream).

As simple as that Guide to Make Apple Crisp

So that is going to wrap this up with this special food apple crisp recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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