Recipe of Homemade Taco Seasoning - Big Batch For Storing

Isabella Parks   18/07/2020 17:05

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 340
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 176 calories
  • Homemade Taco Seasoning - Big Batch For Storing
    Homemade Taco Seasoning - Big Batch For Storing

    Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, homemade taco seasoning - big batch for storing. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Homemade Taco Seasoning - Big Batch For Storing is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Homemade Taco Seasoning - Big Batch For Storing is something which I’ve loved my whole life. They’re nice and they look wonderful.

    Recipe of Homemade Taco Seasoning - Big Batch For Storing

    To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade taco seasoning - big batch for storing using 11 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Homemade Taco Seasoning - Big Batch For Storing:

    1. Take 1/2 cup chili powder
    2. Prepare 1/4 cup ground cumin
    3. Prepare 1 tbsp. paprika
    4. Get 1 tbsp. smoked paprika
    5. Get 2 tsp. garlic powder
    6. Get 2 tsp. onion powder
    7. Get 1 tsp. dried oregano
    8. Prepare 1 tsp. cayenne pepper (or less for less heat)
    9. Make ready 1 tsp. coarse salt
    10. Take 1/2 tsp. black pepper
    11. Get 1 tbsp. cornstarch per lb. of meat - separate from the rest

    Instructions

    Steps to make Homemade Taco Seasoning - Big Batch For Storing:

    1. Combine all the ingredients (except for the cornstarch) into a mason jar (or different container with an airtight lid). Give the jar a shake to combine everything. Label the outside of the jar with the name of the seasoning and the date you made it.
    2. That's it! Keep it stored with your other spices and enjoy in your taco recipes.
    3. Use 2 tbsp. per pound of ground meat (this is equivalent to a 1 oz. packet of store bought seasoning) and 1/4 - 1/2 cup water. Stir in 1 tbsp. of cornstarch into the water before adding it. Mix it into the meat and let it simmer for 5-10 minutes. You can also use this seasoning for other taco related recipes or whatever else you typically use the seasoning packets for.

    As simple as that How to Make Homemade Taco Seasoning - Big Batch For Storing

    So that is going to wrap it up for this special food homemade taco seasoning - big batch for storing recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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