Steps to Prepare Corn Spinach Sandwitch

Flora Sims   28/06/2020 13:07

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 689
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 173 calories
  • Corn Spinach Sandwitch
    Corn Spinach Sandwitch

    Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, corn spinach sandwitch. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Corn Spinach Sandwitch is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Corn Spinach Sandwitch is something that I have loved my whole life.

    Guide to Make Corn Spinach Sandwitch

    To begin with this particular recipe, we must prepare a few components. You can cook corn spinach sandwitch using 8 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Corn Spinach Sandwitch:

    1. Get 8 slices brown bread
    2. Take 1 cup boil corn
    3. Prepare 1bowl barik kati palak
    4. Take 1 tsp butter
    5. Prepare 5 cloves garlic
    6. Make ready 1 tbs mayonise
    7. Take as per taste Salt and pepper
    8. Take 1 chopped onion

    Instructions

    Steps to make Corn Spinach Sandwitch:

    1. Ek pan mein butter dal ke garlic.onion.and palak saute karein.
    2. Gas off kar ke corn mix karein.
    3. Salt and pepper dale.
    4. Mayonise mix karein.
    5. 2 slices mein fill kar ke grill toaster mein banaye.
    6. Sauce ke sath khaye.

    As simple as that Easiest Way to Make Corn Spinach Sandwitch

    So that is going to wrap this up for this exceptional food corn spinach sandwitch recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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