Simple Way to Make Chicken Tacos

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Tacos is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken Tacos is something that I’ve loved my entire life. They’re fine and they look fantastic.

Get access to daily recipes, tips, product recommendations & so much more! The chicken itself was flavorful but in the tacos it didn't stand out as much due to the other fillings. This recipe is tasty but needs a little kick to make it stand out more.

Recipe of Chicken Tacos

To get started with this particular recipe, we must first prepare a few components. You can have chicken tacos using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chicken Tacos:

1. Make ready 3 chicken breasts; bite sized pieces cut on bias
2. Make ready 1 "Spicy Cilantro Brine" ( see my recipes)
3. Prepare 1 "Mexican Dry Rub" (see my recipes)
4. Get 4 jalapeños; seeded, julienne
5. Make ready 2 clove garlic; minced
6. Make ready 1 small red onion; julienne
7. Prepare 1 yellow bell pepper; julienne
8. Make ready 1 C Peach-Mango salsa
9. Prepare 1 large pinch of kosher salt
10. Prepare olive oil; as needed

Take on Taco Tuesday with this chicken taco recipe. Add your favorite toppings, like salsa, sour cream, tomatoes, or cheese and use McCormick® Chicken Taco Seasoning Mix for flavor with your choice of tortillas or shells for a tasty Mexican delight. So, I decided tacos would do the trick! I threw together some ingredients for shredded chicken tacos, and it turned out great.

Instructions

Steps to make Chicken Tacos:

1. Soak chicken pieces in cilantro brine for 4 hours. Rinse. Pat dry. Toss chicken and veggies (except garlic) with enough oil to coat in a large mixing bowl. Season with dry rub and salt.
2. Heat a large saute pan with enough oil to cover the bottom. Add chicken and veggies to pan.
3. When chicken and veggies are nearly cooked through, add garlic.
4. When garlic is caramelized, add salsa.
5. Cook for 1 minute to heat salsa through. Serve.
6. Variations; Coconut extract, Sriracha, pineapple, mango, tequila, vinegar, corn, sofrito, shallots, habanero, celery, bacon, oregano, zucchini, other salsa, flavored oil, roasted garlic or bell peppers, tomato, tomatillos, beer, thyme, epazote, dried onion soup mix, beef, pork, shrimp, honey, agave, soy,

I served them on corn tortillas, with diced white onion, cilantro, and freshly quartered limes for a more "authentic" feel, but the meat is great for nachos or other dishes as well. In a large skillet over medium heat, heat oil. Season chicken with salt and pepper and add to skillet. We have tacos at least once a week because of how easy they are to make and how flavorful they are. The spicy meat, fresh zesty toppings, and sauces make tacos the ultimate dinner.

As simple as that Easiest Way to Make Chicken Tacos

So that’s going to wrap it up with this exceptional food chicken tacos recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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